Instructions. Place a frying pan over a medium high heat and add a little oil. 1 tbsp oil. Add the onion and garlic and fry until softened. You want then to cook without going brown. 1/2 large onion, 3 cloves garlic. When ready, add the carrots and cook until they are tender. 1 large carrot.. මාළු රෝල්. Sri Lankan Fish Rolls are a popular savoury tea time snack. The rolls are made by wrapping the savoury filling in a thin pancake, where the pancake roll is breaded and deep-fried till crispy. The savoury filling including mashed tuna fish and potatoes which has been seasoned with Ralahami Black Pepper. Makes 72.
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රස රහස් සමඟින් කල් තබා ගත හැකි පරිදි හදන සුපිරිම ෆිශ් රෝල්ස් Sri Lankan Fish Rolls Recipe
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Mash the Potatoes. Heat some Oil in a saucepan. Add 3 crushed Garlic Cloves. Add 4 thinly sliced Green Chilies. Add some Curry Leaves. Add the mashed Potatoes. Add some fried Onions. Pro Tip: The secret to preserving these Fish Rolls in the freezer before frying they are fried is that we must make sure the Onions are fried.. Heat a small nonstick pan. Pour the batter using a large spoon or a ladle and swirl the pan in a circular motion so the batter can spread throughout the pan evenly. Pancake has to be very thin so don’t put too much batter. Cover and cook for about a minute until it’s cooked but still flexible.